Tuesday, October 4, 2011

What is Garlic


What is Garlic?  Garlic is a plant a strong favour.  Over the years, this plant has been known for its culinary uses and its health benefits.  What is responsible for the immense health benefit of garlic?  If you are wondering what is responsible for this great health benefit the you should state tuned.  Garlic contains an ingredient called allicin.  Scientist have shown that this allicin is potent against bacteria.  It has great antibacterial action.  It also have antifungal effect and thus can be used in treatment of some fungal infections.

What is the Botanical name of Garlic?
The botanical name of garlic is Allium sativum.  It is a species in the onion genus, Allium.  Close relatives of Garlic include the onion, shallot, leek, chive, and rakkyo.

Description of Galic (Allium Sativum)
Garlic grows up to 0.5 m tall.   It is a hermaphrodite plant and pollination in it occurs by bees and insects.  Without bees and insects, pollination will not be possible in this plant.


How is Garlic (Allium Sativum) Cultivated?
Galic (Allium sativum) is cultivated just like any other plant.  Just like most plants, garlic is very easy to cultivate.  What kind of climate do you need to cultivate garlic (allium sativum)?  Garlic (Allium sativum) can be cultivated in mild climates.  Propagation of garlic (Allium sativum) can be sexually or asexually.  A great number of garlic cultivated is propagated sexually.  Sexual propagation of this plant involves plating of the individual cloves in the ground.  If you are in cold climates area, then it is advisable to plant your garlic in the fall, just about 6 wks before freezing of the soil.  Then you harvest your garlic in late spring.  One thing I like garlic for is that it is pest and disease resistant.  This is probably because of its hardness.  This does not mean that there is not pest of disease that attacks it.  Nematodes and white rot disease and know to unleash attack on garlic.

Pink root can also attack garlic.  This disease stunts the roots of garlic and turns them pink or red.

If you are cultivating or growing garlic plants, it is advisable to leave enough gap or space for the bulbs to mature.  You can grow your garlic in containers that have space and considerable depth.  Always select large cloves when planting your garlic.

When cultivating garlic, you should also consider your location.  Your location will largely determine the subspecies of garlic you will cultivate.  We have two major subspecies of garlic namely the Hardneck and the Softneck garlic.   If you are in cooler climates, you are advised to grow the Hardneck garlic.  It grows better in cooler climates.  If you are in areas closer to the equator, then you should grow or cultivate the softneck garlic. 


A Brief History of Garlic (Alliu Sativum)

Garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent seasoning in Asia, Africa, and Europe. Garlic was known to Ancient Egyptians, and has been used throughout its history for both culinary and medicinal purposes.




Storage of Garlic - How to store your Garlic

You can store your garlic in a warm place that is above 18 C.  It can also be stored by by drying it.  The cloves of garlic can be store in wine in the refrigerator.

Garlic is usually stored in a dry and low humid environment.  


No comments:

Post a Comment